noun
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gourmet - Characterized by a sophisticated or refined approach, especially in terms of food or taste.
adjective
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mellifluous - (of a voice or words) sweet or musical; pleasant to hear
verb
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slake - To quench or satisfy one's thirst
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partake - To become involved with or take part in something with other people
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gratify - To provide pleasure or satisfaction
See verb
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snack - A quick, light foodstuff, often convenient or pre-packaged and consumed between main meals.
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edible - Safe and suitable for consumption as food, either raw or prepared.
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fragrant - Having a good and pleasant smell.
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crispy - When food has a pleasingly firm, dry, and brittle surface or texture.
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bask - To lie exposed to warmth and sunlight for relaxation and pleasure.
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pricey - Expensive or unreasonably expensive
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tasty - Having a pleasant, distinct flavor that is very appealing.